Xylitol, with the chemical formula of (2R,3r,4S)-Pentane-1,2,3,4,5-pentaol, is a natural five-carbon sugar alcohol. It is commonly found in many fruits and vegetables, such as bananas, strawberries, carrots, and mushrooms. As a multifunctional natural sweetener, xylitol has been applied in many fields.

Why Choose Xylitol Powder Over Sugar?

1. Low Glycemic Index – Diabetic-Friendly Sweetener

Unlike sugar, xylitol has a minimal impact on blood glucose levels, making it a safe choice for diabetics and keto dieters.

2. Dental Health Benefits – Fights Cavities & Plaque

Approved by the American Dental Association (ADA), xylitol reduces harmful bacteria in the mouth, preventing tooth decay and promoting gum health.

3. Fewer Calories, Same Sweetness

With 40% fewer calories than sugar, xylitol is perfect for weight management while satisfying your sweet cravings.

4. Safe for Baking & Cooking

Xylitol is heat-stable, making it an excellent sugar substitute in cookies, cakes, coffee, and smoothies—without altering taste or texture.

5. Gut-Friendly & Better Digestion

Unlike artificial sweeteners, xylitol supports gut health by promoting beneficial bacteria.