Product Introduction

Hydrolyzed Wheat Protein derived from sustainable wheat gluten via enzymatic hydrolysis, this bioactive peptide complex delivers multifunctional care for skin, hair, and nutrition. Clinically proven to enhance moisture retention (forming a breathable protective film), stimulate collagen/keratin production, and neutralize oxidative stress from UV/thermal exposure. Its low molecular weight ensures deep penetration for long-term barrier repair and anti-frizz efficacy.

Water-soluble, pH-stable, and compatible with transparent formulations—seamlessly infused into serums, anti-aging creams, color-safe shampoos, or effervescent protein supplements. Vegan, biodegradable.

More details of Hydrolyzed Wheat Protein:

Function

Hydrolyzed Wheat Protein has the following effects:

1. Moisturizing & Repairing: Hydrolyzed wheat protein contains small peptides and amino acids that penetrate the skin, lock in moisture, strengthen the skin barrier, and repair dry or damaged skin/hair.
2. Improving Elasticity: It enhances elasticity by promoting collagen and keratin synthesis, reducing fine lines and hair breakage.

3.Anti-Static & Smoothing: In hair care products, it reduces static electricity and improves hair smoothness and manageability.

4. Antioxidant Properties: Some studies suggest antioxidant activity, potentially delaying oxidative damage caused by environmental factors.
5. Nutritional Supplement: Hydrolyzed wheat protein is easily digestible and serves as a protein supplement in functional foods.